Description
Make your Halloween snacks unforgettable with these Adorable Mini Ghost Pizzas—a fun, spooky twist on the classic mini pizza. Perfect for parties, lunchboxes, or themed dinners, these ghost-shaped cheesy bites use simple ingredients like pizza dough, mozzarella, and olives. A kid-friendly and quick Halloween food idea, they’re customizable, freezer-friendly, and a festive addition to any spooky menu. Whether you’re after an easy recipe, fun dinner ideas, or Halloween food ideas, this one is sure to deliver ghostly goodness.
Ingredients
1 can (13.8 oz) refrigerated pizza dough
0.5 cup pizza sauce
8 oz mozzarella cheese block or slices
8 to 10 black olives
1 tablespoon olive oil
All-purpose flour for dusting
Instructions
1. Lightly flour a surface and roll out the pizza dough to about ¼ inch thick. Cut into 3-inch rounds and transfer to a parchment-lined baking sheet.
2. Preheat oven to 400°F (200°C). Cut mozzarella slices into ghost shapes using a cookie cutter or knife. Slice olives into small oval pieces for eyes.
3. Spread a thin layer of pizza sauce onto each dough round, avoiding the edges.
4. Place a cheese ghost on each pizza round. Add two olive eyes to each ghost.
5. (Optional) Brush edges of the dough with olive oil for a golden finish.
6. Bake for 10–12 minutes until the cheese melts and the crust turns golden.
7. Let cool for 3–5 minutes before serving.
Notes
Use low-moisture mozzarella to ensure the ghost shape holds while baking.
Don’t overload the sauce—it can make the dough soggy.
Chill the dough rounds briefly before baking to help maintain shape.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer / Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 mini pizza
- Calories: 130
- Sugar: 1 g
- Sodium: 280 mg
- Fat: 6 g
- Saturated Fat: 2.5 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 14 g
- Fiber: 1 g
- Protein: 6 g
- Cholesterol: 15 mg
Keywords: Halloween snacks, spooky pizza, ghost pizza, Halloween kids recipe, easy Halloween dinner