Description

Ready to level up your fruit game? This Air Fryer Pineapple is the ultimate blend of simplicity and flavor—a caramelized, golden treat that’s juicy, lightly crisp, and bursting with tropical sweetness. Whether you’re searching for quick breakfast ideas, easy dinner sides, or a healthy snack with a gourmet feel, this recipe hits the mark. The air fryer transforms fresh pineapple into a roasted masterpiece in minutes—no grill, no mess, just pure fruit magic. It’s perfect for everything from brunch spreads and BBQs to dessert toppings and midday cravings. Once you try it, you’ll never look at pineapple the same way again.

Ingredients

1 fresh ripe pineapple, peeled, cored, and sliced (½-inch thick)

Optional Add-Ons:

1–2 tbsp brown sugar
½ tsp ground cinnamon
1 tbsp honey or maple syrup
Pinch of sea salt
Dash of cayenne or chili powder

Instructions

Peel and core the pineapple. Slice into ½-inch rings or chunks.
Optional: In a bowl, toss pineapple with brown sugar, cinnamon, or desired flavorings.
Preheat your air fryer to 375°F (190°C) for 3–5 minutes.
Place pineapple in a single layer in the air fryer basket or tray.
Air fry for 8–12 minutes, flipping halfway through.
Check for caramelized edges and soft centers; remove when golden brown.
Serve warm as a side, topping, or snack.
Store leftovers in an airtight container in the fridge for up to 4 days.

Prep Time: 5 minutes
Cook Time: 8 minutes