Description
These irresistible Butterscotch Drops are the ultimate no-bake dessert—sweet, crunchy, and ready in under 30 minutes! With rich butterscotch chips, chewy marshmallows, and crisp graham crackers, each bite is a perfect mix of nostalgia and indulgence. Whether you’re looking for quick breakfast treats, easy dessert ideas, or festive holiday snacks, these Butterscotch Drops check every box. They’re fun to make, easy to customize, and perfect for sharing or gifting!
Ingredients
1 ½ cups butterscotch chips
1 ½ cups mini marshmallows
1 ½ cups crushed graham crackers
1 tablespoon butter (optional)
1 teaspoon vanilla extract (optional)
Instructions
1. Crush graham crackers into coarse crumbs and set aside.
2. In a saucepan, melt butterscotch chips over low heat, stirring constantly. Add butter if using for a creamier melt.
3. Remove from heat and stir in vanilla extract if desired.
4. In a large bowl, combine crushed graham crackers and mini marshmallows.
5. Pour melted butterscotch mixture over the dry ingredients and stir quickly to coat everything evenly.
6. Drop spoonfuls of the mixture onto a parchment-lined baking sheet using a spoon or cookie scoop.
7. Let cool at room temperature for 20–30 minutes, or refrigerate for 10–15 minutes until set.
8. Serve immediately or store in an airtight container.
Notes
Don’t overheat the butterscotch chips; slow melting ensures a smooth consistency.
Stir the mixture quickly after pouring to avoid hardening before it’s fully coated.
Use parchment paper to prevent sticking and make cleanup easier.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 drop
- Calories: 160
- Sugar: 17g
- Sodium: 85mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0.5g
- Protein: 1g
- Cholesterol: 5mg
Keywords: quick dessert, no-bake treat, butterscotch candy, holiday snacks, easy recipe