Description
Get ready to steal the show at your next get-together with this bubbling, irresistible cheese dip recipe for parties. Whether you need a quick appetizer, a game-day snack, or a rich and cozy addition to your lineup of easy dinner or snack ideas, this dip has your back. It’s made with a trio of cheeses for the perfect flavor and stretch, baked until golden and creamy, and ready to be devoured straight out of the skillet. Think oozy, melty, savory perfection—ready in under 30 minutes. Perfect for last-minute gatherings, indulgent cravings, or when you’re simply in the mood for some next-level comfort food.
Ingredients
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1 1/2 cups shredded sharp cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and black pepper, to taste
- Optional add-ins: 1/4 cup cooked bacon bits, 2 tbsp diced jalapeños, 1/4 cup chopped green onions
Instructions
- Preheat oven to 375°F (190°C).
- In a mixing bowl, combine softened cream cheese, sour cream, garlic powder, onion powder, salt, and pepper. Blend until smooth.
- Fold in shredded cheddar, mozzarella, and any optional add-ins.
- Transfer mixture to a greased oven-safe skillet or small baking dish.
- Sprinkle extra cheddar or mozzarella on top if desired.
- Bake for 20–25 minutes or until bubbly and golden brown on top.
- Let it cool for 5 minutes before serving.
- Serve hot with chips, bread, veggies, or your favorite dippers.
- Prep Time: 10 minutes
- Cook Time: 20 minutes