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Delicious Crockpot Steak Bites


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  • Author: Emily Carter
  • Total Time: 6 hours 15 minutes
  • Yield: 4 servings

Description

Get ready for the most satisfying bite-sized beef recipe! These Delicious Crockpot Steak Bites are the perfect answer to busy weeknights, cozy weekend dinners, or easy meal prep. Tender cubes of steak slow-cooked in a rich, garlicky sauce make this dish a true comfort food winner. Whether you’re searching for easy dinner ideas, quick beef recipes, or protein-packed food ideas, this easy recipe has it all—flavor, simplicity, and versatility. Ideal for pairing with mashed potatoes, rice, or veggies, it’s one of those dinner ideas you’ll want to make on repeat!


Ingredients

1.5 pounds sirloin steak, cut into bite-sized cubes

4 tablespoons butter

3 cloves garlic, minced

1/2 cup beef broth

1 tablespoon Worcestershire sauce

1/2 teaspoon salt

1/4 teaspoon black pepper

1 tablespoon chopped fresh parsley (optional)


Instructions

1. Trim and cube the sirloin steak into even bite-sized pieces.

2. (Optional) Sear the steak bites in a hot skillet for added flavor.

3. Place steak into the crockpot and add garlic, butter, beef broth, Worcestershire sauce, salt, and pepper.

4. Stir everything gently to combine and coat the meat.

5. Cook on low for 6–7 hours or on high for 3–4 hours until the beef is tender.

6. Taste and adjust seasoning as needed.

7. Garnish with fresh parsley and serve hot.

Notes

For best flavor, use sirloin or chuck roast with good marbling.

Don’t skip the butter—it enriches the sauce beautifully.

A quick sear adds extra flavor but is totally optional.

  • Prep Time: 15 minutes
  • Cook Time: 6 hours
  • Category: Dinner
  • Method: Slow Cooker
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 of recipe
  • Calories: 360
  • Sugar: 0g
  • Sodium: 420mg
  • Fat: 24g
  • Saturated Fat: 10g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 32g
  • Cholesterol: 105mg