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Delicious Salted Caramel Fudge Truffles


  • Author: Emily Carter
  • Total Time: 1 hour 25 minutes
  • Yield: 24 truffles
  • Diet: Vegetarian

Description

These Salted Caramel Fudge Truffles are the ultimate no-bake treat—rich, silky chocolate fudge wrapped around a gooey caramel center and topped with a touch of sea salt. They’re incredibly easy to make, perfect for gifting, and totally irresistible. Whether you’re searching for easy dessert recipes, holiday treats, quick chocolate snacks, or homemade food gift ideas, this is a must-try. Great for everything from dinner parties to quick sweet cravings—no oven required!


Ingredients

400 g dark chocolate

1 can (397 g) sweetened condensed milk

3 tbsp unsalted butter

1 tsp vanilla extract

20 soft caramel candies

2 tbsp heavy cream

Flaky sea salt for topping

Optional: sprinkles or crushed nuts for garnish


Instructions

1. In a saucepan over low heat, combine dark chocolate, sweetened condensed milk, and butter. Stir constantly until smooth and glossy.

2. Remove from heat and stir in vanilla extract.

3. Pour the mixture into a parchment-lined dish and smooth the top. Chill in the refrigerator for at least 1 hour.

4. Once firm, scoop and roll the fudge into small balls using your hands or a cookie scoop.

5. In a small pan, melt caramel candies with heavy cream over low heat until silky.

6. Drizzle warm caramel over each truffle using a spoon or piping bag.

7. Immediately sprinkle sea salt over the top before the caramel sets.

8. Let the truffles sit for 10–15 minutes until set, then serve or store.

Notes

Always use high-quality chocolate for a smooth, luxurious finish.

Don’t skip the parchment paper—it makes removing the fudge clean and easy.

Greasing your hands slightly while rolling prevents the fudge from sticking.

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 truffle
  • Calories: 120
  • Sugar: 12g
  • Sodium: 60mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 1.5g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 10mg

Keywords: salted caramel truffles, fudge truffles, no bake chocolate dessert, easy truffle recipe, holiday treats