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Fried Nutella Dumplings


  • Author: Emily Carter
  • Total Time: 40 minutes
  • Yield: 18–20 dumplings
  • Diet: Vegetarian

Description

Craving something decadent, warm, and absolutely delightful? These Fried Nutella Dumplings are your next go-to indulgence. With a crispy golden shell and a molten Nutella center, they’re the perfect fusion of texture and flavor. Whether you’re looking for a quick dessert, a fun party treat, or a creative sweet snack, this recipe fits into every category—from quick breakfast cravings to easy dessert ideas. Serve them hot, dusted with powdered sugar, and watch them disappear faster than you can fry the next batch.


Ingredients

1 cup Nutella (pre-frozen in small dollops)

1 cup all-purpose flour

2 tablespoons sugar

1/2 teaspoon baking powder

1/4 teaspoon salt

3/4 cup milk

1 large egg

1 teaspoon vanilla extract

Vegetable oil (for frying)

Powdered sugar (for dusting)

Optional: pinch of cinnamon

Optional: vanilla ice cream or whipped cream for serving


Instructions

1. Scoop teaspoon-sized Nutella dollops onto parchment paper and freeze for at least 30 minutes.

2. In a bowl, mix flour, sugar, baking powder, and salt.

3. In a separate bowl, whisk milk, egg, and vanilla extract together.

4. Combine the wet and dry ingredients to form a smooth batter, and let it rest for 5–10 minutes.

5. Heat 2 inches of vegetable oil in a pot to 350°F (175°C).

6. Coat the frozen Nutella centers in batter, ensuring full coverage.

7. Fry 3–4 dumplings at a time until golden brown, turning as needed (about 2–3 minutes).

8. Remove with a slotted spoon and drain on paper towels.

9. Dust immediately with powdered sugar.

10. Serve hot with optional ice cream or whipped cream.

Notes

Always freeze Nutella before coating to avoid leaks during frying.

Use a slotted spoon and monitor oil temperature for best texture.

Serve fresh—these dumplings are at their peak right out of the fryer.

  • Prep Time: 30 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Frying
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 dumpling
  • Calories: 120
  • Sugar: 8g
  • Sodium: 60mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: fried nutella dumplings, easy dessert, quick snack, sweet dumplings, nutella dessert, party dessert, breakfast ideas, chocolate treats