Description

Get ready for a creamy, flavorful dinner that the whole family will love. Hidden Valley Ranch Chicken Pasta brings together tender chicken, spiral pasta, and a rich ranch-seasoned cheese sauce in one comforting skillet meal. This easy recipe is perfect for busy weeknights, offering a quick dinner idea without sacrificing flavor. Whether you’re looking for kid-friendly food ideas or a satisfying comfort dish, this Hidden Valley Ranch Chicken Pasta hits the mark for easy dinner and meal prep. A definite must-try in your collection of go-to pasta and chicken recipes.

Ingredients

1 pound rotini pasta

1 pound boneless, skinless chicken breast, diced

2 tablespoons olive oil

2 teaspoons minced garlic

1 cup chicken broth

1 cup heavy cream

1 packet Hidden Valley Ranch seasoning mix

1½ cups shredded cheddar cheese

½ teaspoon salt (or to taste)

¼ teaspoon black pepper

2 tablespoons chopped parsley (optional, for garnish)

Instructions

1. Bring a large pot of salted water to a boil. Cook rotini pasta until al dente according to package instructions. Drain and set aside.

2. In a large skillet, heat olive oil over medium heat. Add diced chicken, season with salt and pepper, and sauté for 6–8 minutes until cooked through and lightly browned. Remove and set aside.

3. In the same skillet, add minced garlic and sauté for 30 seconds. Pour in chicken broth and heavy cream, stirring to combine.

4. Bring the sauce to a gentle simmer, then whisk in the Hidden Valley Ranch seasoning mix until fully dissolved.

5. Stir in shredded cheddar cheese and mix until the sauce becomes creamy and smooth.

6. Return cooked chicken to the pan and stir to coat in the sauce. Add drained pasta and toss everything together until well combined.

7. Taste and adjust seasoning if needed.

8. Garnish with chopped parsley if desired, and serve immediately while hot.

Notes

Use freshly shredded cheese for a creamier, smoother sauce.

To make the sauce thinner, add a splash of reserved pasta water.

This dish is great for meal prep and holds up well for leftovers.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Dinner
Method: Stovetop
Cuisine: American

Nutrition

Serving Size: 1.5 cups
Calories: 520
Sugar: 3g
Sodium: 780mg
Fat: 28g
Saturated Fat: 14g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 35g
Fiber: 2g
Protein: 32g
Cholesterol: 105mg

Keywords: Hidden Valley Ranch Chicken Pasta, quick dinner, pasta recipes, creamy chicken pasta