Description

Looking for a quick dessert that’s festive, rich, and bursting with flavor? This Irresistible Cherry Garcia Fudge is your answer! A creamy blend of white chocolate, tart cherries, and sweet chocolate chips, this no-bake treat is ideal for holiday dessert tables, easy dinner party finales, or sweet gift boxes. Whether you’re into holiday baking, searching for easy recipes, or just need a reliable food idea, this fudge will satisfy your sweet tooth in minutes. It’s one of the best quick dessert recipes that doesn’t compromise on taste or texture.

Ingredients

3 cups white chocolate chips

1 (14-ounce) can sweetened condensed milk

1/4 cup unsalted butter

1 teaspoon pure vanilla extract

1/4 teaspoon almond extract (optional)

3/4 cup dried cherries or chopped maraschino cherries

3/4 cup semi-sweet chocolate chips

Extra cherries and chocolate chips for garnish (optional)

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Instructions

1. Line an 8×8-inch square baking dish with parchment paper and lightly grease it.

2. In a medium saucepan over medium-low heat, melt together white chocolate chips, condensed milk, and butter, stirring constantly until smooth.

3. Remove from heat and stir in vanilla and almond extract.

4. Gently fold in dried cherries and chocolate chips.

5. Pour the mixture into the prepared pan and spread it evenly. Press in extra cherries and chips on top if desired.

6. Refrigerate for at least 3 hours, preferably overnight.

7. Once set, lift from the pan and slice into squares with a sharp knife.

8. Serve or store in the fridge for later!

Notes

Make sure to dry the cherries thoroughly, especially if using maraschino, to prevent soggy fudge.

Stir gently after adding chocolate chips to maintain their shape and avoid color blending.

For best texture, let the fudge set overnight before slicing.

Prep Time: 10 minutes
Cook Time: 5 minutes
Category: Dessert
Method: No-Bake
Cuisine: American

Nutrition

Serving Size: 1 square
Calories: 180
Sugar: 20g
Sodium: 25mg
Fat: 9g
Saturated Fat: 5g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 24g
Fiber: 1g
Protein: 2g
Cholesterol: 10mg