Description

Looking for the ultimate easy breakfast idea that’s equal parts cozy, satisfying, and fun to eat? These Mini McGriddle Bites are the perfect mashup of fluffy pancakes, savory sausage, melty cheddar cheese, and a kiss of maple sweetness. Think handheld breakfast sandwiches with big flavor in a tiny package. Whether you need quick breakfast recipes, kid-friendly food ideas, or make-ahead meal prep options, these bites deliver. Golden and crisp on the outside, soft and gooey on the inside—they’re a must-try for anyone who loves a sweet-savory combo. One bite and you’ll be hooked!

Ingredients

1 cup buttermilk pancake mix (or homemade batter)
1/2 cup water or milk (adjust as needed for consistency)
2 tablespoons pure maple syrup
6 breakfast sausage patties or 1/2 lb sausage crumbles (cooked)
1/2 cup shredded cheddar cheese
1 tablespoon butter or neutral oil (for greasing skillet)
Optional: pinch of salt, fresh parsley or chives for garnish

Instructions

In a bowl, mix pancake batter according to package or homemade recipe. Stir in maple syrup.
Cook and crumble the sausage, or shape patties into small rounds and cook until browned. Set aside.
Preheat a nonstick skillet or griddle over medium-low heat and lightly grease with butter or oil.
Drop 1 tablespoon of batter onto the skillet for each base. Add sausage and a small sprinkle of cheese on top.
Cover each with another tablespoon of batter. Press gently to seal.
Cook for 2–3 minutes, until bubbles form and edges are set. Flip and cook another 2–3 minutes until golden brown.
Transfer to a rack or paper towel to cool slightly before serving.
Serve warm with extra maple syrup if desired.

Prep Time: 10 minutes
Cook Time: 15 minutes