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One-Pot Creamy Cajun BBQ Steak & Sausage Penne

  • Author: Emily Carter
  • Total Time: 35 minutes
  • Yield: 6 servings

Description

Looking for a bold, flavorful, and comforting meal that’s quick to make and easy to clean up? This One-Pot Creamy Cajun BBQ Steak & Sausage Penne is your ultimate go-to! Perfect for weeknight dinners or satisfying your comfort food cravings, it combines juicy steak, smoky sausage, and tender penne pasta in a rich, creamy Cajun-spiced BBQ sauce. Bursting with smoky heat and creamy goodness, this dish is a must-try for fans of bold food ideas and easy dinner recipes. Whether you need a quick dinner, a hearty lunch, or inspiration for easy meal prep, this one-pot wonder delivers big flavor without the hassle.

Ingredients

  • 12 oz penne pasta (uncooked)
  • 4 cups beef broth
  • 1 cup heavy cream
  • 1/2 cup BBQ sauce
  • 8 oz steak (sirloin or ribeye, cubed)
  • 6 oz smoked sausage (andouille or kielbasa, sliced)
  • 1 small onion, finely chopped
  • 3 cloves garlic, minced
  • 1 tbsp Cajun seasoning
  • 1/2 tsp smoked paprika
  • Red pepper flakes (optional)
  • Salt & pepper to taste
  • 1/2 cup shredded Parmesan cheese (optional)
  • 1 tbsp fresh parsley, chopped (plus extra for garnish)

Instructions

  1. Heat oil in a large deep skillet or Dutch oven over medium-high heat. Sear steak cubes until browned on all sides, seasoning with salt, pepper, and a little Cajun seasoning. Remove and set aside.
  2. Add sliced sausage to the same pan. Brown until slightly crispy. Remove and set aside with steak.
  3. In the same pan, sauté onion until translucent. Add garlic and cook 30 seconds more.
  4. Deglaze with a splash of beef broth, scraping up the browned bits. Add remaining broth, BBQ sauce, heavy cream, Cajun seasoning, paprika, and red pepper flakes.
  5. Stir in uncooked penne pasta. Bring to a simmer, cover, and cook over medium-low heat for 12–15 minutes, stirring occasionally.
  6. Once pasta is al dente, return steak and sausage to the pan. Stir to combine and simmer uncovered for 3–5 minutes.
  7. Add Parmesan and parsley. Stir gently until creamy. Adjust seasoning to taste.
  8. Serve hot, garnished with extra parsley and cheese if desired.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes

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Find it online: https://cookmingle.com/one-pot-creamy-cajun-bbq-steak-sausage-penne/