Description
Get ready to fall in love with this quick dinner that feels both elegant and effortless. This One Skillet Lemon Dijon Chicken is a perfect balance of tangy, savory, and comforting flavors, making it an ideal choice for busy weeknights or relaxed dinners. Juicy chicken is simmered in a rich lemon Dijon sauce, creating a dish that’s packed with flavor and incredibly satisfying. Whether you’re looking for easy dinner ideas, a healthy protein-packed meal, or simple food ideas that don’t require a lot of cleanup, this easy recipe checks all the boxes.
Ingredients
4 chicken thighs
1 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons olive oil
2 tablespoons butter
3 cloves garlic minced
2 tablespoons Dijon mustard
2 tablespoons fresh lemon juice
1 lemon sliced
1/2 cup chicken broth
2 tablespoons fresh parsley chopped
1 teaspoon fresh thyme optional
1 teaspoon honey optional
Instructions
1. Pat the chicken dry and season both sides with salt and black pepper. Let sit for 10–15 minutes.
2. Heat olive oil in a large skillet over medium-high heat.
3. Sear the chicken for 4–5 minutes per side until golden brown. Remove and set aside.
4. In the same skillet, melt butter and sauté garlic for about 30 seconds.
5. Pour in chicken broth and scrape up browned bits from the pan.
6. Stir in Dijon mustard and lemon juice until smooth.
7. Return chicken to the skillet and coat with the sauce.
8. Add lemon slices and thyme.
9. Cover and simmer on medium-low heat for 10–15 minutes until chicken is cooked through.
10. Garnish with parsley and adjust seasoning if needed. Serve warm.
Notes
Use fresh lemon juice for the best flavor and brightness.
Do not overcrowd the skillet to ensure proper searing.
Let the chicken rest briefly before serving to keep it juicy.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 2g
- Sodium: 480mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 110mg