Description
This Quick and Easy Boat Dip is the ultimate crowd-pleasing appetizer! Made with sour cream, taco seasoning, cheddar cheese, and diced tomatoes with green chiles, it’s creamy, zesty, and ready in just minutes. Perfect for any gathering — whether you’re hosting a party, heading to a picnic, or just want a quick snack. This easy recipe is a top pick for food ideas, quick dips, and party appetizers. No cooking required, just mix and serve. Great for those looking for a quick breakfast bite, healthy snack, or easy dinner addition!
Ingredients
16 oz sour cream
1 oz taco seasoning mix
10 oz diced tomatoes with green chiles, drained
1 cup shredded cheddar cheese
1/4 cup chopped green onions
4 oz softened cream cheese (optional)
1 small jalapeño, finely diced (optional)
1/4 tsp garlic powder or onion powder (optional)
Instructions
1. In a medium bowl, combine sour cream and softened cream cheese until smooth.
2. Stir in the taco seasoning until evenly mixed.
3. Add the drained diced tomatoes with green chiles and mix well.
4. Fold in shredded cheddar cheese and chopped green onions. Add jalapeño if using.
5. Taste and adjust with extra seasoning or a splash of lime juice.
6. Cover and refrigerate for 30–60 minutes for best flavor.
7. Garnish with extra cheddar and green onions before serving.
8. Serve with corn chips, crackers, or fresh veggies.
Notes
Make sure to drain the tomatoes well to avoid a watery dip.
Chill the dip before serving to enhance flavor.
You can swap sour cream for Greek yogurt for a lighter version.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Appetizer / Dip
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 2g
- Sodium: 320mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: easy recipe, party dip, quick snack, healthy snack, appetizer, boat dip, taco dip, chips and dip