Looking for a cozy yet vibrant side dish that’s easy to prepare and full of flavor? This *Sweet & Savory Maple Dijon Roasted Apples and Carrots* recipe is your answer. Perfect for holiday meals or weeknight dinners, it combines the earthy sweetness of roasted carrots with juicy, slightly tart apples—all glazed in a rich, tangy maple Dijon dressing. It’s a quick side for breakfast ideas, an easy dinner option, and one of those healthy snack or food ideas you’ll come back to again and again. The dish is naturally gluten-free and vegetarian, and can easily be made vegan. Whether you serve it warm or toss it into a salad, this easy recipe delivers every time.