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Neiman Marcus Chicken Casserole


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  • Author: Emily Carter
  • Total Time: 50 minutes
  • Yield: 6 servings

Description

Get ready to enjoy a rich and comforting Neiman Marcus Chicken Casserole that’s perfect for a quick dinner, easy meal prep, or satisfying family gathering. This creamy chicken casserole is loaded with tender shredded chicken, crispy bacon, melted cheese, and a buttery cracker topping that bakes to golden perfection. Whether you’re looking for easy dinner ideas, comfort food recipes, or simple food ideas that impress, this dish delivers big flavor with minimal effort.


Ingredients

3 cups cooked shredded chicken

8 slices bacon cooked and crumbled

1 cup sour cream

1 can cream of chicken soup 10.5 oz

1 cup shredded cheddar cheese

1/2 cup grated Parmesan cheese

4 green onions sliced

1 sleeve buttery crackers crushed

4 tablespoons unsalted butter melted

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1/2 teaspoon salt

1/4 teaspoon black pepper


Instructions

1. Preheat oven to 350°F and grease a 9×13-inch baking dish

2. Cook bacon until crispy, drain, and crumble

3. In a large bowl, mix sour cream, cream of chicken soup, garlic powder, onion powder, salt, and pepper until smooth

4. Add shredded chicken, bacon, cheddar cheese, Parmesan, and green onions and mix gently

5. Transfer mixture into prepared baking dish and spread evenly

6. Combine crushed crackers with melted butter until coated

7. Sprinkle cracker mixture evenly over the casserole

8. Bake for 30–35 minutes until bubbly and golden brown

9. Let rest for 5–10 minutes before serving

Notes

Use rotisserie chicken for extra flavor and convenience

Do not over-crush the crackers to maintain a crispy texture

Let the casserole rest before serving for better structure and creaminess

  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 3g
  • Sodium: 780mg
  • Fat: 30g
  • Saturated Fat: 14g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 28g
  • Cholesterol: 100mg